A ground spice that is milder than cayenne pepper with a slight tang of sweetness. Its deep flavour and aroma make it the perfect addition to all meat dishes, fish and vegetables.

Stuffed Bell Peppers

Potato and Spinach

Nandos Peri-Peri Chicken

Baked Fish

Baked Chicken Wings

Tandoori Leg of Lamb

Turkish Chicken Wings

Nando’s Spicy Rice

Chicken Quesadillas

Welcome to Cook with Nabeela

Hi, I’m Nabeela and I love to cook! I want to share with you my favourite, delicious family-friendly recipes. I want to inspire you to create fantastic food for your family every day.

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