Mango Smoothie
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Mango Smoothie
5 from 1 vote
Prep: 10 minutes
Total Time 10 minutes

Servings: 2

Get ready to embark on a tropical vacation with your taste buds! Our mango smoothie recipe is a creamy, refreshing delight that's effortlessly simple. No passport required, just a blender and a penchant for heavenly flavours.

Nutrition: per serving

Calories196kcal

Carbs27g

Fat7g

Saturates4g

Sugars27g

Protein7g

Fibre0.1g

Ingredients

  • 2 ripe Mangoes Peeled, pitted, and diced
  • 250 ml Yoghurt
  • 150 ml Milk
  • 2 tbsp Honey
  • 1 tsp Vanilla Extract
  • 1 handful Ice

Instructions

  • In a blender, add the diced mangoes.
  • Add the plain yogurt and milk to the blender.
  • Drizzle in the honey for sweetness.
  • Pour in the vanilla extract to enhance the flavour.
  • Add the ice cubes to make the smoothie cold and refreshing.
  • Blend all the ingredients on high speed until the mixture is smooth and creamy. This should take about 1-2 minutes.
  • Once the smoothie reaches your desired consistency, turn off the blender.
5 from 1 vote (1 rating without comment)

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