Looking for a delicious, crispy alternative to greasy fast-food chicken nuggets? Look no further than these homemade oven baked chicken nuggets!
This classic comfort food is a favorite among both kids and adults alike, making it the perfect choice for a family-friendly meal that is sure to please even the pickiest eaters.
Dating back to the early 1950s, chicken nuggets have become a staple in American cuisine, with variations found all around the world.
The origins of this beloved dish can be traced back to Robert C. Baker, a food science professor at Cornell University, who is credited with developing the first commercially available chicken nugget. Since then, the recipe has evolved, with many home cooks putting their own spin on the classic dish.
While some recipes for chicken nuggets can be complicated and time-consuming, this oven-baked version is simple and straightforward, making it perfect for busy weeknights or lazy weekends.
With just a few basic ingredients and a little bit of prep work, you can have delicious, homemade chicken nuggets on the table in no time. So why settle for the frozen, store-bought version when you can easily make your own healthier, tastier alternative at home?
Chicken Breast Fillets: Chicken breast fillets are boneless, skinless cuts of chicken meat that are lean and tender. They are the main protein in this recipe and provide a healthy source of lean protein.
Plain Flour: Plain flour, also known as all-purpose flour, is used to coat the chicken pieces before dipping them in the egg mixture. It helps the breadcrumbs adhere to the chicken and creates a crispy crust when baked.
Eggs: Eggs are beaten and used to coat the flour-coated chicken pieces. They act as a binder, helping the breadcrumbs stick to the chicken and creating a crispy coating when baked.
Breadcrumbs: Breadcrumbs are used to coat the chicken nuggets, adding a crunchy texture to the dish. They can be seasoned with additional herbs and spices for added flavor.
Paprika: Paprika is a ground spice made from dried red peppers. It adds a subtle smoky flavor and vibrant color to the chicken nuggets.
Garlic Powder: Garlic powder is a versatile seasoning made from dehydrated garlic cloves. It adds a savory, umami flavor to the chicken nuggets.
Onion Powder: Onion powder is a pantry staple made from dehydrated onions. It adds a sweet and savory flavor to the chicken nuggets.
Salt: Salt is a crucial seasoning that enhances the flavors of the other ingredients in the recipe. It helps to bring out the natural flavors of the chicken and seasonings.
Black Pepper: Black pepper is a versatile spice that adds a mild heat and earthy flavor to the chicken nuggets. It complements the other seasonings and adds depth to the dish.
Cooking Spray or Olive Oil: Cooking spray or olive oil is used to grease the baking sheet and coat the chicken nuggets before baking. This helps to achieve a crispy texture and prevent the nuggets from sticking to the pan.
When serving Oven Baked Chicken Nuggets, consider adding dipping sauces such as barbecue sauce, honey mustard, ranch dressing, or buffalo sauce. These sauces add an extra layer of flavor to the crispy nuggets.
Overall, Oven Baked Chicken Nuggets are a versatile dish that can be customized to suit your preferences. Get creative with your seasoning choices and try out different variations to find your favorite way to enjoy these crispy, flavorful nuggets.
For extra crispy chicken nuggets, try coating them in breadcrumbs or crushed cornflakes before baking. You can also spray them with cooking oil before they go in the oven for an extra crunch.
Yes, you can easily make gluten-free chicken nuggets by using gluten-free breadcrumbs or crushed rice cereal as a coating.
To reheat leftover chicken nuggets, place them on a baking sheet in a preheated oven at 350°F for about 10-15 minutes, or until they are heated through.
Yes, you can freeze unbaked chicken nuggets on a baking sheet before transferring them to a freezer-safe bag or container. When ready to bake, simply place the frozen nuggets on a baking sheet and bake at the same temperature for a few extra minutes.
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I love to cook! I want to share with you my favourite, delicious family-friendly recipes. I want to inspire you to create fantastic food for your family every day.
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