Today, I’ll share with you one of my favourite, tastiest, and simplest rice recipes. This side dish is amazing because it has fluffy rice grains hugged by earthy, pungent cumin seeds.
When this Indian-seasoned rice can be made in the same amount of time as plain boiled rice, why bother making plain rice?
Basmati rice is used to make jeera rice, flavorful seasoned rice that is mixed with cumin seeds and other spices in oil or ghee.
The most crucial step in making this cumin rice recipe is washing the rice several times until the starch is clear.
Give the rice at least a 30-minute soak in adequate water, then completely drain it.
Is jeera rice good for health?
Due to its excellent source of hearty carbs, jeera rice is incredibly beneficial for children, adults, and the elderly. Additionally, it is easy to digest, free of gluten, and rich in plant components.
Is jeera rice good for weight loss?
Foods with a high glycaemic index, such as rice, should not be consumed by people trying to lose weight, those with cardiovascular disease, or those with diabetes because they interfere with the body’s ability to regulate blood sugar.
Which rice is best for weight loss?
Brown rice is the greatest variety of rice for shedding pounds. It boosts metabolism and speeds up weight reduction because it is a fantastic source of fibre.
Can we eat Jeera directly?
Jeera works wonders for digestion and guards against nausea, morning sickness, indigestion, gas, and diarrhoea. Chew a pinch of raw cumin seeds for quick relief from acidity.
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Hi, I’m Nabeela and I love to cook! I want to share with you my favourite, delicious family-friendly recipes. I want to inspire you to create fantastic food for your family every day.