Discover the simplicity and versatility of Chicken Salad, an ideal choice for a refreshing and healthy meal. This guide introduces you to an easy-to-make recipe, perfect for both novice and seasoned cooks.
Nutrition: per serving
Calories242kcal
Carbs5g
Fat16g
Saturates3g
Sugars2g
Protein20g
Fibre1g
Ingredients
300gChicken BreastCooked and diced
1Red OnionThinly sliced
1CucumberDiced
1CeleryChopped
4tbspMayonnaise
SaltTo taste
Black PepperTo taste
Instructions
In a large mixing bowl, combine the diced cooked chicken breast, thinly sliced red onion, diced cucumber, and chopped celery.
Add 4 tablespoons of light mayonnaise to the bowl and mix everything together until the ingredients are well coated with the mayo.
Season the salad with salt and pepper to taste. You can adjust the seasoning according to your preference.
Serve the Chicken Salad immediately or refrigerate it for a refreshing and healthy meal.
