Chicken Chapli Kebab

Chicken Chapli Kebab

5 from 2 votes
Chicken chapli kebabs are juicy, tender, and filled with flavours. This recipe is definitely one to add to your cookbook. These patty-shaped chicken kebabs come together so quickly and are the perfect appetiser to feed a crowd, snack anytime, or even pack in the picnic basket!
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Chicken Chapli Kebab

Chicken chapli kebabs are a common starter and every Pakistani and Indian family is bound to have their own version of how to make these kebabs and here’s mine!

These chicken chapli kebabs are definitely a family favourite and are almost always make an appearance whenever we invite other families around. Although my husband always looks for an excuse for me to make these because these chicken kebabs are his absolute favourite!

I LOVE my spices, but my husband and kids – not so much. I try to balance out the spices and this recipe is perfect for everyone. Not too spicy, but still packed full of flavour and deliciousness!

These chicken kebabs are the best recipe out there for everyone and anyone and you can serve it with any dip of your choice. I personally love to have it with my homemade yoghurt chutney, the recipe of which you can check out here, but you can have it with whatever sauce you choose to!

How you choose to cook these chicken chapli kebabs is entirely up to you. I usually do deep fry these kebabs, but they cook just as well if you choose to shallow fry them, grill them on a griddle pan, or even bake them in the oven. It is entirely up to you. However, you choose to make them I can GUARANTEE you that you will love these chicken kebabs every single time.

This video shows you a family recipe on how to make delicious and tasty chicken chapli Kebabs. Chicken chapli kebabs are a twist on the usual Indian-Style seekh kebabs.

Seekh kebabs are made using skewers; however, chicken chapli kebabs are prepared flat and perfect with any sauce of your choosing. Follow my recipe to impress your family and friends with this authentic and appetising dish straight from the streets of Pakistan!

Here are some more recipes for you to enjoy! If you like them don’t forget to rate and leave a comment.

If you have any recipe suggestions, please do not hesitate to ask me. A great way to stay in contact with me is through InstagramFacebookTwitter, and YouTube. Don’t forget to tag me @cookwithnabeela in your recipe photos!

Chicken Chapli Kebab

by Nabeela Kauser
Chicken chapli kebabs are juicy, tender and filled with flavours. This recipe is definitely one to add to your cookbook. These patty-shaped chicken kebabs come together so quickly and are the perfect appetiser to feed a crowd, snack anytime or, even pack in the picnic basket!
5 from 2 votes
Prep Time 10 mins
Cook Time 10 mins
Marination Time 30 mins
Total Time 50 mins
Course Appetiser
Cuisine Indian
Servings 6
Calories 243 kcal

Ingredients

Instructions

  • In a blender add the chopped onions, rocket chillies, garlic cloves, and coriander before blending until a thick paste has formed but be sure not to blend until completely smooth
  • In a bowl add the paste to the mince along with the gram flour, turmeric powder, crushed chillies, salt, and coriander seeds and then mixing until all the ingredients have been incorporated
  • Refrigerate the mixture for at least 30 minutes
  • In a griddle pan lightly drizzle some oil before heating or heat up oil in a deep fryer
  • Using hands add some oil or water, form balls in your hands and then flatten to form a circular shape of about 1cm thick before shallow frying in pan
  • Flip over after a few minutes or until the side is lightly browned and allow to cook on other side
  • When cooked and both sides are evenly browned remove from the griddle pan
  • Serve immediately with mint sauce or ketchup and enjoy!

Video

Nutrition

Calories: 243kcalCarbohydrates: 21gProtein: 21gFat: 9gSaturated Fat: 2gTrans Fat: 0.1gCholesterol: 72mgSodium: 512mgPotassium: 742mgFiber: 4gSugar: 5gVitamin A: 155IUVitamin C: 6mgCalcium: 38mgIron: 2mg
Keyword Chapli, Chicken, Cooking, Food, Kebab, Recipe
Tried this recipe?Mention @CookwithNabeela or tag #CookwithNabeela!

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Nabeela

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Welcome to Cook with Nabeela

Hi, I’m Nabeela and I love to cook! I want to share with you my favourite, delicious family-friendly recipes. I want to inspire you to create fantastic food for your family every day.

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