Creamy Coconut Chickpea Curry
You are about to embark on a culinary adventure that marries earthy, protein-packed chickpeas with the luxuriously creamy texture of coconut milk. Say hello to the Cream Coconut Chickpea Curry, an amalgam of flavours and textures that defies simplistic categorization. Rooted in the culinary traditions of Indian and Southeast Asian cuisine, this dish has become an […]
Kimchi
Kimchi— This emblematic dish from the Korean peninsula is as versatile as it is spicy, and it’s the culinary equivalent of a Swiss army knife. Whether you’re enjoying it as a condiment, a side dish, or an ingredient in countless other recipes, Kimchi is your go-to for a zesty kick. Hailing from Korea, Kimchi has roots […]
Creamy Chicken Pasta
Creamy Chicken Pasta! This dish hails from the magical land where comfort food and gourmet dining collide, creating a culinary symphony of rich, velvety textures and sumptuous flavours. Although we can’t pinpoint its exact place of origin, the fusion of creamy pasta and well-seasoned chicken gives off a distinctly Italian vibe with a sprinkling of […]
Chocolate Cupcakes
When it comes to all-time classic desserts, nothing holds a candle to the Chocolate Cupcake. Originating from 19th-century America, these divine mini-cakes have transcended borders and cultures, landing as a staple in tea rooms, bakeries, and kitchens worldwide. But don’t let its widespread popularity fool you; this isn’t your run-of-the-mill baked good. One of the […]
Barbecued Chicken Wings
When it comes to finger-lickin’ good food, barbecued chicken wings are the undisputed champions. Tracing their origins to the American South, these delicacies have travelled far and wide, amassing a legion of dedicated aficionados. Now, some might say that the barbecue sauce is the star, but let’s be honest, it’s the technique that really sets […]
Mutton Kolhapuri
Mutton Kolhapuri hails from the Kolhapur region in Maharashtra, India, known for its fiery and aromatic cuisine. This dish is a hallmark of the Marathi food culture, embodying the essence of the spices that this region is famous for. Once you try it, it’ll forever stay on your list of comfort foods. Starting off with […]
Butter Noodles
Butter Noodles, you say? Oh yes, it’s more than just your standard noodles swimming in butter. This is the epitome of comfort food, dating back to times when simplicity spoke volumes. Originating from kitchens where less was often more, Butter Noodles is a recipe that has stood the test of time. So, how tricky is […]
Sweet & Spicy Chicken Wings
The humble chicken wing—wait, scratch that! There’s nothing “humble” about these sweet and spicy chicken wings. Originating from American cuisine, chicken wings have now captured hearts and stomachs globally. Our particular recipe here adds a unique twist with an explosion of both sweet and spicy flavours. The magic starts with a marinade that’s rich, savoury, […]
Tadka Dal
Dal, the Hindi term for lentils, carries a different meaning in India. It is a dish, a comfort food, and for some, a quintessential taste of home. My Tadka Dal fits perfectly into this narrative, tracing its roots to the kitchens of Punjab, where the choicest of lentils are cooked to perfection and tempered with […]
Pizza Sauce
Pizza Sauce, the magical elixir that turns a simple dough into a flavourful delicacy, hails from the heart of Italy. You might be thinking, “Pizza? That’s easy!” But ah! The difference between an okay-ish pizza and an ‘Oh Mama Mia!’ pizza lies in the sauce. And crafting this sauce isn’t just cooking; it’s an art, […]
Coconut Prawn Curry
Coconut Prawn Curry, is a dish that sings the vibrant ballad of coastal cuisines. It’s a melody that started in the tropical kitchens of South Asia, where the locals knew how to make the best out of the abundant resources surrounding them. A recipe that dances on the line between savoury and sweet, with a […]
Oreo Cheesecake
Let’s dive into the world of Oreo Cheesecake – an exquisite combination of everyone’s favourite chocolate cookie and creamy, dreamy cheesecake. Brought to life with a medley of rich ingredients, its history is as enticing as its flavour profile. The origins of cheesecake can be traced back to ancient Greece, and it’s evolved since with […]
Chicken Pasta
Welcome to the delectable journey of preparing Chicken Pasta. This classic dish, with its origins in Italy, travelled far and wide, evolving with each culture it encountered until it became the dish we all know and love today. It embodies an exquisite blend of tender chicken, perfectly cooked pasta, and a medley of veggies, all […]
Green Chutney
The Green Chutney. Originating from the Indian subcontinent, this is one of those secret-weapon types of condiments that can elevate any dish from ordinary to extraordinary with a simple dollop. Its verdant hue, indicative of its lush ingredient list, often becomes the talk of the table. Believed to have sprouted from the rich soils of […]
Coconut Chicken Curry
Embarking on a food journey always starts with a recipe that tugs at your heartstrings. Speaking of such, let me introduce you to the Coconut Chicken Curry, an incredible blend of spices and flavours that’ll leave you craving for more. First and foremost, this recipe has a South Asian origin, tracing back to the Indian […]
Chicken Tikka Masala
Welcome to a delectable journey exploring Chicken Tikka Masala. With roots tracing back to the Indian subcontinent, this dish has made its mark globally, tantalizing taste buds across the continents. It’s a testament to the intricate art of balancing flavours that is emblematic of Indian cuisine. As I delve into the intricacies of this recipe, […]
Aloo Palak
Aloo Palak, a verdant blend of spinach (palak) and potatoes (aloo), is a feast for the senses. More than just a dish, it’s a cultural marvel, an echo from the kitchens of the Indian subcontinent that has found its place in global culinary repertoires. The symphony of spinach and potatoes, seasoned with warm, aromatic spices, […]
Murgh Kali Mirch
Prepare yourself for a culinary adventure with Murgh Kali Mirch, a jewel from the treasure trove of Indian cuisine. This chicken dish, flavoured predominantly with black pepper (Kali Mirch), hails from the northern regions of India, particularly Punjab and Uttar Pradesh. The peppery tang of this dish makes it a unique specimen in the realm […]