Transport yourself to the vibrant streets of Morocco with this refreshing tea recipe. Infused with bold and invigorating flavors, this drink combines the earthy notes of mint with a hint of sweetness, creating a perfect balance of taste and aroma.
Nutrition: per serving
Calories50kcal
Carbs13g
Fat0.1g
Saturates0.01g
Sugars12g
Protein0.2g
Fibre0.4g
Ingredients
1LWater
4tbspGreen Tealeaves
4tbspMintleaves
4tbspSugaradjust to taste
Instructions
In a saucepan, bring the water to a boil.
Remove the saucepan from heat and add the loose green tea leaves.
Steep the tea for 3-5 minutes, depending on desired strength.
Strain the tea into a teapot, discarding the tea leaves.
Stir in the fresh mint leaves and sugar until the sugar is dissolved.
Allow the tea to steep with the mint leaves for another 3-5 minutes.
Pour the Moroccan Mint Tea into cups and serve hot.
