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Vegetarian
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Chicken
Vegetable
Chocolate
Fish
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Recipe
Banana Milkshake
Banana Milkshake
5
from
2
votes
Prep:
5
minutes
minutes
Total Time
5
minutes
minutes
Servings:
2
Experience the classic comfort of a banana milkshake, a timeless blend of ripe bananas and creamy milk. This easy-to-make delight traces its roots back to old-fashioned American diners. Perfect for beginners and loved by all.
Nutrition: per serving
Calories
282
kcal
Carbs
50
g
Fat
7
g
Saturates
4
g
Sugars
40
g
Protein
8
g
Fibre
3
g
Ingredients
▢
200g
ripe
Bananas
▢
400
ml
Milk
▢
1
tsp
Vanilla Extract
▢
2
tbsp
Honey
Optional
▢
Ice Cubes
Optional
Instructions
Cut the bananas into chunks and add them to a blender.
Pour in the milk, vanilla extract, and honey (if desired).
To make a cold milkshake, add a few ice cubes to the blender.
Blend the ingredients until they are smooth and creamy, which should take about 1-2 minutes.
Divide the banana milkshake between two glasses, top with whipped cream if desired, and serve immediately.
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