Name: Ranch Wings
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 500 g Chicken Wings; 2 tbsp Vegetable Oil; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Parsley (Dried); 1 tsp Dill (Dried); 1 tsp Chives (Dried); 1/2 tsp Salt; 1/4 tsp Black Pepper

Print Pin Rate

Ranch Wings

5 from 1 vote

Prep: 10

Cook: 40

Total Time 50

Servings:

Discover the delight of homemade ranch wings, an easy yet flavourful recipe perfect for any occasion. Combining classic herbs and spices with tender chicken wings, this dish promises a crispy, savoury treat that’s sure to impress.

Nutrition: per serving

Calories213kcal

Carbs3g

Fat17g

Saturates4g

Sugars0.1g

Protein13g

Fibre0.2g

Instructions

In a large mixing bowl, combine the vegetable oil, garlic powder, onion powder, dried parsley, dried dill, dried chives, salt, and black pepper.
Add the chicken wings to the bowl and toss them in the ranch seasoning mixture until they are well coated.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to marinate.
Preheat your oven to 200°C (180°C fan) and line a baking tray with parchment paper.
Place the marinated chicken wings on the prepared baking tray in a single layer.
Bake in the preheated oven for 35-40 minutes or until the wings are cooked through and have a crispy golden exterior.
Serve the Ranch Wings hot as an appetizer or party snack.