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Recipe
Baked Chicken Wings
Baked Chicken Wings
5
from
15
votes
Prep:
10
minutes
minutes
Cook:
40
minutes
minutes
Marination Time
1
hour
hour
Total Time
1
hour
hour
50
minutes
minutes
Servings:
8
Explore the savoury, crispy world of baked chicken wings. Intriguing and delightful, dive into this culinary journey and impress your taste buds!
Nutrition: per serving
Calories
192
kcal
Carbs
2
g
Fat
15
g
Saturates
4
g
Sugars
1
g
Protein
13
g
Fibre
0.3
g
Ingredients
▢
1
kg
Chicken Wings
with skin
▢
50
g
Yoghurt
▢
1
tsp
Salt
▢
1
tsp
Crushed Chillies
▢
1
tsp
Cumin Powder
▢
1
tsp
Paprika
▢
3
tbsp
Tomato Puree
▢
2
tbsp
Olive Oil
▢
1
tbsp
Garlic Paste
▢
1
tbsp
Lemon Juice
Instructions
In a large bowl add the marinade ingredients and mix until all the ingredients are evenly combined
Add the chicken wings to the marinade then coat the chicken wings all over with the marinade then set aside for 1 hour
Place a single layer of the chicken wings on top of a baking tray with a wire rack
Bake in a preheated oven at 180°C (350°F) or gas mark 6 for 20 minutes
Baste with melted butter or oil then flip the wings over and bake for a further 20 minutes
Pair with a side of oven fries and enjoy!
Video
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