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M&M Cookies

M & M Cookies

by Nabeela Kauser
Explore the delightful world of M&M cookies, a treat that combines the richness of traditional cookies with the colorful fun of M&M's. This recipe offers a perfect blend of flavours and textures, making it a favourite among cookie enthusiasts.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Baking, Dessert
Cuisine American, British
Servings 24 Cookies
Calories 194 kcal

Ingredients

  • 225 g Butter Unsalted, Softened
  • 200 g Sugar Granulated
  • 200 g Brown Sugar
  • 2 large Eggs
  • 1 tsp Vanilla Extract
  • 375 g All-Purpose Flour
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 200 g M&M'S

Instructions

  • Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
  • In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  • Add the eggs and vanilla extract to the mixture, and continue to beat until well combined.
  • In a separate bowl, whisk together the all-purpose flour, baking soda, and salt.
  • Gradually add the dry ingredients to the wet mixture, mixing until a cookie dough forms.
  • Gently fold in the M&M candies, ensuring they are evenly distributed throughout the dough.
  • Scoop out portions of cookie dough using a tablespoon and place them on the prepared baking sheet, leaving enough space between each cookie.
  • If you prefer, you can refrigerate the cookie dough for about 30 minutes at this point for slightly thicker cookies.
  • Bake in the preheated oven for 10-12 minutes, or until the edges are golden but the centers are still soft.
  • Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Notes

Notes:
You can use a variety of M&M colours to make the cookies more vibrant and fun.
Feel free to add chopped nuts or chocolate chips to the dough for extra texture and flavour.
These cookies are best enjoyed fresh but can be stored in an airtight container for a few days.
Nutritional facts:
The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition

Calories: 194kcalCarbohydrates: 28gProtein: 2gFat: 8gSaturated Fat: 5gTrans Fat: 0.3gCholesterol: 36mgSodium: 163mgPotassium: 36mgFibre: 0.4gSugar: 16gVitamin A: 257IUVitamin D: 0.1µgCalcium: 14mgIron: 1mg
Keyword Baking, Chocolate, Cookies, Food, Kids Snacks, M&M's, Recipe, Snack
Tried this recipe?Mention @CookwithNabeela or tag #CookwithNabeela!