Go Back
–+ servings
Garlic Pizza Bread

Garlic Pizza Bread

by Nabeela Kauser
Discover the simple joy of making Garlic Pizza Bread at home. This recipe guides you through the straightforward process, from mixing to baking, yielding a delicious and aromatic bread perfect for any occasion.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Proof Time 1 hour
Total Time 1 hour 25 minutes
Course Sides
Cuisine American, Italian
Servings 4
Calories 320 kcal

Ingredients

  • 250 g Bread Flour Strong white
  • 1 tsp Salt
  • 1 tsp Sugar
  • 7 g Yeast Sachet fast-action
  • 1 tbsp Olive Oil
  • 150 ml Warm Water
  • 3 cloves Garlic Minced
  • 2 tbsp Butter Melted
  • 1 Parsley Fresh, chopped (for garnish)

Instructions

  • In a mixing bowl, combine the flour, salt, sugar, and yeast.
  • Make a well in the centre and add the olive oil and warm water. Mix until a dough forms.
  • Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
  • Place the dough in a greased bowl, cover with a kitchen towel, and let it proof for 1 hour or until it has doubled in size.
  • Preheat your oven to 220°C (200°C fan/gas mark 7).
  • Punch down the dough and roll it out on a floured surface to your desired thickness for the pizza bread.
  • Transfer the rolled-out dough to a baking sheet.
  • In a small bowl, mix the minced garlic and melted butter.
  • Brush the garlic butter mixture evenly over the pizza dough.
  • Bake in the preheated oven for about 10 minutes or until the pizza bread is golden brown.
  • Garnish with fresh chopped parsley.
  • Slice and serve hot.

Notes

This garlic pizza bread is a delicious and simple appetiser or side dish. You can also sprinkle some grated cheese on top before baking for extra flavour.
Nutritional facts:
The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition

Calories: 320kcalCarbohydrates: 48gProtein: 8gFat: 10gSaturated Fat: 4gTrans Fat: 0.2gCholesterol: 15mgSodium: 629mgPotassium: 91mgFibre: 2gSugar: 1gVitamin A: 197IUVitamin C: 1mgCalcium: 16mgIron: 1mg
Keyword Baked, Bread, Food, Garlic, Garlic Bread, Recipe
Tried this recipe?Mention @CookwithNabeela or tag #CookwithNabeela!