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Honey Garlic Chicken Wings

Honey Garlic Chicken Wings

by Nabeela Kauser
Looking to bring a burst of flavour to your next gathering or just jazz up a weeknight dinner? Honey Garlic Chicken Wings are your fast pass to a foodie paradise. These wings are irresistibly tangy, sweet, and a little spicy.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetiser
Cuisine American, Western
Servings 4
Calories 315 kcal

Ingredients

  • 800 g Chicken Wings
  • 3 tbsp Soy Sauce
  • 2 tbsp Honey
  • 3 cloves Garlic Minced
  • 1 tsp Ginger Minced
  • 1 tbsp Oil
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 1/4 tsp Chilli Flakes Adjust to taste
  • Coriander

Instructions

  • In a bowl, whisk together the soy sauce, honey, minced garlic, minced ginger, olive oil, salt, black pepper, and red pepper flakes.
  • Place the chicken wings in a resealable plastic bag or a bowl and pour the marinade over them. Make sure the wings are well coated.
  • Seal the bag or cover the bowl and let the wings marinate in the refrigerator for at least 15 minutes, or up to 30 minutes for more flavour.
  • Preheat your oven to 200°C (392°F).
  • Line a baking sheet with parchment paper or lightly grease it.
  • Arrange the marinated chicken wings on the baking sheet in a single layer, leaving space between each wing.
  • Bake the wings in the preheated oven for about 25-30 minutes, or until they are cooked through and crispy. You can flip them halfway through the cooking time for even browning.
  • Once the wings are done, remove them from the oven and let them rest for a few minutes.
  • Garnish the wings with fresh cilantro or sesame seeds for added flavour and presentation.
  • Serve the honey garlic chicken wings hot as an appetizer or a main dish, accompanied by your favourite dipping sauce.

Notes

You can adjust the amount of red pepper flakes based on your preferred level of spiciness.
If you prefer a sweeter glaze, you can brush the cooked wings with a little more honey before serving.
Nutritional facts:
The provision of nutritional information is done merely as a courtesy and should not be taken as a guarantee.

Nutrition

Calories: 315kcalCarbohydrates: 10gProtein: 21gFat: 21gSaturated Fat: 5gTrans Fat: 0.2gCholesterol: 83mgSodium: 1127mgPotassium: 218mgFibre: 0.3gSugar: 9gVitamin A: 197IUVitamin C: 2mgVitamin D: 0.1µgCalcium: 22mgIron: 1mg
Keyword Chicken, Chicken Wings, Cooking, Food, Garlic, Honey, Meat, Recipe
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