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Oreo Milkshake

Oreo Milkshake

by Nabeela Kauser
Delve into a delightful journey as you blend your way into the dreamy, creamy world of an Oreo milkshake. A treat that knows no age limits, its sweet symphony of flavours captivates taste buds.
5 from 3 votes
Prep Time 5 minutes
Cook Time 3 minutes
Total Time 8 minutes
Course Dessert, Drinks
Cuisine American, Western
Servings 2
Calories 744 kcal

Ingredients

2 Milkshakes

  • 10 Oreos
  • 400 ml Milk
  • 5 Scoops Ice Cream Vanilla

Garnish

  • Chocolate Syrup
  • Whipped Cream
  • Oreos crushed
  • Oreos Mini

Instructions

  • Add the ice-cream, milk and Oreos to a blender then blend until the Oreos are broken down and a thick milkshake forms
  • In the serving glass slowly drizzle the chocolate syrup or melted chocolate around the sides of the glass then pour the milkshake into the glasses
  • When ready to serve make the whipped cream by whipping double cream with icing sugar until medium peaks form
  • Then top the Oreo milkshake with the whipped cream, crushed Oreos and mini-Oreos
  • Serve immediately and enjoy!

Video

Notes

Nutritional facts:
The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition

Calories: 744kcalCarbohydrates: 91gProtein: 16gFat: 36gSaturated Fat: 18gTrans Fat: 0.03gCholesterol: 97mgSodium: 443mgPotassium: 778mgFibre: 3gSugar: 69gVitamin A: 1030IUVitamin C: 1mgVitamin D: 3µgCalcium: 478mgIron: 7mg
Keyword Chocolate, Milkshake, Oreo, Recipe, Shake, Summer
Tried this recipe?Mention @CookwithNabeela or tag #CookwithNabeela!